Taco Pie

This is a favorite from my 7th grade Home Economics class... I loved it then and I've had it countless time since.

-1C bisquick
-3 tbsp water (or a tiny bit more if needed-but add in TINY increments)
-1/2lb ground beef (or we use 1lb (1 pkg) ground turkey)
-1C tomato sauce
-2 tbsp taco seasoning
-1C grated cheese

For crust:
Mix bisquick and water in a bowl with a fork until soft dough is formed. Press well into a pie pan, bake ate 375 for 10-12 minutes, until golden brown.

For filling, while crust is baking:
Brown meat, drain. Stir in tomato sauce and taco seasoning. Simmer for 5 minutes, stirring once in awhile.

Remove crust from oven. Spread meat topping over crust. Sprinkle cheese over meat. Return pan to the oven until cheese melts.

Serve with sour cream, shredded lettuce, tomatoes, or any taco toppings you like.